by Fisher Admin | Dec 5, 2025 | Lamb
Christmas is a celebration of flavour, family, and shared tradition. Around the world, lamb takes centre stage in festive feasts, from Greek roasts to Indian curries, each culture adding its own warmth to this timeless favourite. This year, explore Christmas lamb...
by Fisher Admin | Nov 25, 2025 | Beef, Lamb
Red meat plays a central role in many Australian diets. From weekend barbecues to Sunday roasts, it’s a cornerstone of our culinary culture. When it comes to lamb vs beef, both deliver premium protein and flavour – but which is the healthier choice? This guide...
by Amelia Park Team | Aug 25, 2025 | Lamb
Winter in Western Australia might be cool outside, but inside, kitchens are filling with comforting aromas. This slower season calls for winter dinner ideas that celebrate flavour and the best local produce. Amelia Park lamb turns any meal into a memorable occasion....
by Amelia Park Team | Jun 20, 2025 | Beef, Lamb
Dining well is about the full experience, not just the food. With the right wine pairing with lamb or beef, each bite becomes richer, deeper, and more satisfying. At Amelia Park, we’re passionate about helping you create restaurant-quality meals at home. Discover our...
by Amelia Park Team | May 23, 2025 | Lamb
Lamb is packed with rich flavour and high-quality protein. And when you choose naturally raised Amelia Park lamb, you can be sure you’re getting a local WA cut full of flavour, nutrition, and nourishment. But exactly how much protein is in lamb? That depends on...
by Amelia Park Team | Apr 28, 2025 | Beef, Lamb, Recipes
Why not switch up the usual roast and try smoked lamb shoulder or beef brisket? It’s a bold flavour for a big occasion. Smoking meat has become one of the most rewarding ways to cook at home. It adds depth, richness, and character to meals, and brings out incredible...
